Belmar aimed at the highly demanding and specialized gourmet market using a scrupulous selection of products and suppliers. It was the only possible means to conceive products with yesterdays flavors, the high-quality standards of these days and a touch of modernity. It is a brand whose products are prepared using artisanal methods, faithful to its founders’ childhood memory of the flavors brought by their grandparents. It is available in gourmet and specialized stores as a high-quality product prepared with firs-rate products that are only available when nature allow, and not at Man’s will. In short, Belmar equals the production once reserved for the manufacturer when everything was handled with extreme care and detail. This is why it proudly holds the FDA certification. Belmar has been in the market since mid-2016 and it currently offers 10 varieties of Sardine, 7 of Mackerel and 6 of Tuna including the BIO line, which is transverse to the three types of fish.
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